Thai Food in Malaysia: Diagnosing Patrons and Restaurant Operators Acceptance Levels

ZAHARI, MOHD SALEHUDDIN B MOHD (2009) Thai Food in Malaysia: Diagnosing Patrons and Restaurant Operators Acceptance Levels. UNSPECIFIED.

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Item Type:	Other
PRISMA ID:	23764
URI:	http://oarr.uitm.edu.my/id/eprint/14063

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