BUILDING BETTER CULINARY PROFESSIONALS: COMPARISONS OF EDUCATION AND TRAINING

JALIS, MOHD HAIRI BIN (2007) BUILDING BETTER CULINARY PROFESSIONALS: COMPARISONS OF EDUCATION AND TRAINING. In: UNSPECIFIED.

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Item Type:	Conference or Workshop Item (UNSPECIFIED)
PRISMA ID:	8454
URI:	http://oarr.uitm.edu.my/id/eprint/19771

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