Items where Author is "BACHOK, SABAIANAH BINTI"
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Number of items: 4.
Article
BACHOK, SABAIANAH BINTI (2004) EFFECTS OF SOY BEAN WASTE ON PHYSICOCHEMICAL ANALYSIS OF CHICKEN BURGERS. JOURNAL OF TOURISM, HOSPITALITY AND CULINARY ARTS, 1 (1).
BACHOK, SABAIANAH BINTI (2003) Effects of Soy Bean Waste on The Physicochemical Analysis of Chicken Burger.
BACHOK, SABAIANAH BINTI Pitaya Powder Poteintial As Antioxidant Functional Ingredient.
Conference or Workshop Item
BACHOK, SABAIANAH BINTI (2010) CUSTOMER AWARENESS AND BEHAVIOR INTENTION TOWARDS THE USE OF HALAL LOGO IN THE RESTAURANT. In: UNSPECIFIED.