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Items where Author is "KASIM, YAZIZ BIN"

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KASIM, YAZIZ BIN (2010) The Importance of Halal Concept in Food Preparation and Handling Among The Homestay Operators in Kuching. In: UNSPECIFIED.

KASIM, YAZIZ BIN (2010) The Importance of Halal Concept in Food Preparation and Handling Among The Homestay Operators in Kuching. ISSN 1675-4077

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