檢索結果 - Ding, Phebe

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    Changes in Selected Quality Characteristics, Polyphenoloxidase Activity and Protein Profile in Relation to Ascorbic Acid Treatment of Minimally Processed Carambola (Averrhoa Caramb... 由 Ding, Phebe

    出版 1999
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    Thesis Universiti Putra Malaysia


  2. 2

    Degreening Characteristic of Musa AAA 'Berangan' and "William Cavendish' Bananas 由 Ding, Phebe

    出版 2004
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    Thesis Universiti Putra Malaysia


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