Chin, S. Y. (2012). Isolation and identification of microorganisms involved in Bambangan fermentation.
Style de citation Chicago (17e éd.)Chin, Seng Yee. Isolation and Identification of Microorganisms Involved in Bambangan Fermentation. 2012.
Style de citation MLA (9e éd.)Chin, Seng Yee. Isolation and Identification of Microorganisms Involved in Bambangan Fermentation. 2012.
Attention : ces citations peuvent ne pas être correctes à 100%.