Factors Influencing Environmental Technology Adoption: A Study on Food and Beverages Industry in Peninsular Malaysia
This study is undertaken to examine the factors that affect environmental technology adoption amongst food and beverage companies in Peninsular Malaysia. It covers four non regulatory factors which include characteristics of the environmental technology, communication networks, economic factors and...
| मुख्य लेखक: | Rahimi, Abidin |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी अंग्रेज़ी |
| प्रकाशित: |
2009
|
| विषय: | |
| ऑनलाइन पहुंच: | https://etd.uum.edu.my/2096/1/Rahimi_Abidin.pdf https://etd.uum.edu.my/2096/2/1.Rahimi_Abidin.pdf |
समान संसाधन
Factors influencing sustainable practices adoption among food and beverage SMEs in Peninsular Malaysia
द्वारा: Mat Yusuf, Umi Nadirah
प्रकाशित: (2019)
द्वारा: Mat Yusuf, Umi Nadirah
प्रकाशित: (2019)
Adoption behavior of halal food logistics in food and beverages industry
द्वारा: Norlila, Mahidin
प्रकाशित: (2018)
द्वारा: Norlila, Mahidin
प्रकाशित: (2018)
Integrated quality and environmental management framework for small and medium food processing enterprises in Pakistan
द्वारा: Raza Shah, Syed Ali
प्रकाशित: (2019)
द्वारा: Raza Shah, Syed Ali
प्रकाशित: (2019)
A Study On Adoption Of Technology In SMEs Food Industry : UTAUT Model
द्वारा: Abu, Fairus
प्रकाशित: (2016)
द्वारा: Abu, Fairus
प्रकाशित: (2016)
Environmental sustainability index for palm oil mill industry
द्वारा: Abu Bakar, Siti Maryam
प्रकाशित: (2016)
द्वारा: Abu Bakar, Siti Maryam
प्रकाशित: (2016)
Factors influencing attitude towards technology adoption among Permanent Food Production Park program participants of selected states in Peninsular Malaysia
द्वारा: Zulqarnain, .
प्रकाशित: (2021)
द्वारा: Zulqarnain, .
प्रकाशित: (2021)
Critical success factors of malaysian small and medium-sized enterprises in food and beverage manufacturing industry
द्वारा: Lee, Chun Hui
प्रकाशित: (2017)
द्वारा: Lee, Chun Hui
प्रकाशित: (2017)
Adoption Of Open Innovation (OI) Increases The Innovativenss Among Small And Medium-Sized Enterprises (Smes) In Food And Beverage (FNB) Industry In Melaka
द्वारा: Ab Ghani, Rosmikaida
प्रकाशित: (2018)
द्वारा: Ab Ghani, Rosmikaida
प्रकाशित: (2018)
Factors influencing the social media usage among entrepreneur of food and beverage during Covid-19 pandemic
द्वारा: Nur Amanina, Mohamad Bakri
प्रकाशित: (2021)
द्वारा: Nur Amanina, Mohamad Bakri
प्रकाशित: (2021)
Influencing factors of decision-making for emerging technologies adoption in the construction industry
द्वारा: Fakhira Fathini, Mohd Khudzari
प्रकाशित: (2023)
द्वारा: Fakhira Fathini, Mohd Khudzari
प्रकाशित: (2023)
Validating the micro determinants of export performance model for halal food and beverages industries in Malaysia
द्वारा: Najmaei, Mehran
प्रकाशित: (2018)
द्वारा: Najmaei, Mehran
प्रकाशित: (2018)
Awareness of green technology adoption by selected wood furniture industries in Peninsular Malaysia
द्वारा: Ambra Singh, Kaljeet Singh
प्रकाशित: (2016)
द्वारा: Ambra Singh, Kaljeet Singh
प्रकाशित: (2016)
Relationship among halal traceability system adoption, halal industry environmental factors and halal food supply chain performance
द्वारा: Ab Rashid, Norasekin
प्रकाशित: (2016)
द्वारा: Ab Rashid, Norasekin
प्रकाशित: (2016)
Food labelling in Malawi and Sabah, Malaysia : consumer, industry, and legislation perspectives
द्वारा: William Kasapila
प्रकाशित: (2013)
द्वारा: William Kasapila
प्रकाशित: (2013)
Relayout planning to reduce waste in food industry through simulation approach
द्वारा: Muhammad, Faishal
प्रकाशित: (2015)
द्वारा: Muhammad, Faishal
प्रकाशित: (2015)
The role of organizational excellence and environmental regulation and policy on the relationship between TQM and sustainable performance in Malaysian food and beverage companies
द्वारा: Akanmu, Muslim Diekola
प्रकाशित: (2021)
द्वारा: Akanmu, Muslim Diekola
प्रकाशित: (2021)
The influence of technological, organisational, and environmental factors on GSCM adoption among SMEs in Nigeria: The moderating effect of innovation capability
द्वारा: Bolaji, Babalola Haorayau
प्रकाशित: (2024)
द्वारा: Bolaji, Babalola Haorayau
प्रकाशित: (2024)
Development of mucoadhesive biopolymers for food formulation
द्वारा: Mohd Faizal, Ali
प्रकाशित: (2015)
द्वारा: Mohd Faizal, Ali
प्रकाशित: (2015)
Factors Affecting the Adoption of Information Technology Applications in the Food Service Sector in Malaysia
द्वारा: Ismail, Ahmad Fareed
प्रकाशित: (2008)
द्वारा: Ismail, Ahmad Fareed
प्रकाशित: (2008)
Advantages and challenges of digital Transformation in Malaysian food and beverage SMEs
द्वारा: Saleh, Sanad Adel Abdo Saeed
प्रकाशित: (2023)
द्वारा: Saleh, Sanad Adel Abdo Saeed
प्रकाशित: (2023)
Sustainability evaluation framework for food waste composting
द्वारा: Hussein Sabki, Mirza
प्रकाशित: (2019)
द्वारा: Hussein Sabki, Mirza
प्रकाशित: (2019)
Roasted Nigella Sativa Seed As A Functional Ingredient In Foods And Beverage– Exploratory Studies
द्वारा: Varastegani, Boshra
प्रकाशित: (2021)
द्वारा: Varastegani, Boshra
प्रकाशित: (2021)
The moderating effect of environmental regulation and policy on the relationship between total quality management (TQM) and organizational performance in the Malaysian food and beverage companies
द्वारा: Diekola, Akanmu Muslim
प्रकाशित: (2016)
द्वारा: Diekola, Akanmu Muslim
प्रकाशित: (2016)
The influence of absorptive capacity and technology park services on the relationship between social capital and technology transfer performance
द्वारा: Rahimi, Abidin
प्रकाशित: (2014)
द्वारा: Rahimi, Abidin
प्रकाशित: (2014)
Synthesis, characterisation and application of gelatin-additive for food preservation
द्वारा: Mimi Syakila Samsi
प्रकाशित: (2018)
द्वारा: Mimi Syakila Samsi
प्रकाशित: (2018)
Job satisfaction among employees of food and beverage manufacturing companies in Klang
द्वारा: Julianna, Selvanayagan
प्रकाशित: (2018)
द्वारा: Julianna, Selvanayagan
प्रकाशित: (2018)
Optimization of biodegradable sago-based film formulation for food packaging
द्वारा: Md. Wahi, Nurhazerin
प्रकाशित: (2016)
द्वारा: Md. Wahi, Nurhazerin
प्रकाशित: (2016)
The Challenges Toward Innovation In Small Medium Enterprise : A Case Study Food And Beverage In Melaka
द्वारा: Aziz, Azimi
प्रकाशित: (2018)
द्वारा: Aziz, Azimi
प्रकाशित: (2018)
The Relationship between Marketing Mix Strategies and Customer Loyalty: A Study in Food and Beverage Sector
द्वारा: Muhammad Hafiz, Azizan
प्रकाशित: (2010)
द्वारा: Muhammad Hafiz, Azizan
प्रकाशित: (2010)
Incorporating energy generation process in environmental assessment of a biopharmaceutical process
द्वारा: Auni Hamimi, Idris
प्रकाशित: (2015)
द्वारा: Auni Hamimi, Idris
प्रकाशित: (2015)
Environmental degradation assessment of biodiesel production using life cycle analysis
द्वारा: Che Hassan, Che Hafizan
प्रकाशित: (2016)
द्वारा: Che Hassan, Che Hafizan
प्रकाशित: (2016)
Spray dried prodigiosin from Serratta Marcescens as a food colorant
द्वारा: Namazkar, Shahla
प्रकाशित: (2013)
द्वारा: Namazkar, Shahla
प्रकाशित: (2013)
Characterization and optimization of biodegradable chitosan-sago based films for food packaging
द्वारा: Muhidin, Fadzillah
प्रकाशित: (2016)
द्वारा: Muhidin, Fadzillah
प्रकाशित: (2016)
Contextual factors influencing engineering students' motivation in learning computer programming
द्वारा: Azmi, Nor Azlinda
प्रकाशित: (2019)
द्वारा: Azmi, Nor Azlinda
प्रकाशित: (2019)
Amphiphilic chitosan derivatives as environmental friendly media for water-insoluble pesticide formulations
द्वारा: Siti Najiah Mohd Yusoff
प्रकाशित: (2019)
द्वारा: Siti Najiah Mohd Yusoff
प्रकाशित: (2019)
Factors influencing the adoption of digital technology among working millennials
द्वारा: Hefvihervina Rohayu, Hariyanto
प्रकाशित: (2022)
द्वारा: Hefvihervina Rohayu, Hariyanto
प्रकाशित: (2022)
Factors Influencing Audit Technology Adoption Among Auditors In Malaysia
द्वारा: Shalini, Vseyan
प्रकाशित: (2024)
द्वारा: Shalini, Vseyan
प्रकाशित: (2024)
The imported China processed foods wholesale business opportunity in southern-central of Johor
द्वारा: Tay, Chin Chau
प्रकाशित: (1999)
द्वारा: Tay, Chin Chau
प्रकाशित: (1999)
Membrane technology in microalgae harvesting for biofuel production
द्वारा: Nur Hidayah, Mat Yasin
प्रकाशित: (2014)
द्वारा: Nur Hidayah, Mat Yasin
प्रकाशित: (2014)
Strategic capabilities, innovation strategy and the performance of food and beverage small and medium enterprises
द्वारा: Salisu, Yakubu
प्रकाशित: (2019)
द्वारा: Salisu, Yakubu
प्रकाशित: (2019)
समान संसाधन
-
Factors influencing sustainable practices adoption among food and beverage SMEs in Peninsular Malaysia
द्वारा: Mat Yusuf, Umi Nadirah
प्रकाशित: (2019) -
Adoption behavior of halal food logistics in food and beverages industry
द्वारा: Norlila, Mahidin
प्रकाशित: (2018) -
Integrated quality and environmental management framework for small and medium food processing enterprises in Pakistan
द्वारा: Raza Shah, Syed Ali
प्रकाशित: (2019) -
A Study On Adoption Of Technology In SMEs Food Industry : UTAUT Model
द्वारा: Abu, Fairus
प्रकाशित: (2016) -
Environmental sustainability index for palm oil mill industry
द्वारा: Abu Bakar, Siti Maryam
प्रकाशित: (2016)