A study on consumers awareness and consumption patterns of green food among students in Universiti Utara Malaysia

Food is the basic need to all human being in world and they have the right to consume and choose the safe products. Health consciousness, food safety, and environment consciousness are the main reasons why the consumers progressively aware about the products they consume. Since the nature is getting...

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Bibliographic Details
Main Author:	Nur Hazirah, Mohamad Janai
Format:	Dissertation
Language:	English English
Published:	2016
Subjects:	HF5415.33 Consumer Behavior.
Online Access:	https://etd.uum.edu.my/6447/1/s818969_01.pdf https://etd.uum.edu.my/6447/2/s818969_02b.pdf https://etd.uum.edu.my/6447/
Abstract	Abstract here

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