Job satisfaction among employees of food and beverage manufacturing companies in Klang

The main objective of this research is to perform a study on job satisfaction among employees of food and beverage manufacturing companies in Klang. This objective outlined some of the concerns with regards to employees' job satisfaction in terms of recognition of job performance, compensation...

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Main Author: Julianna, Selvanayagan
Format: Thesis
Language:English
English
English
Published: 2018
Subjects:
Online Access:https://etd.uum.edu.my/8665/1/s818706_01.pdf
https://etd.uum.edu.my/8665/2/s818706_02.pdf
https://etd.uum.edu.my/8665/3/s818706_references.docx
https://etd.uum.edu.my/8665/
Abstract Abstract here
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author Julianna, Selvanayagan
author_facet Julianna, Selvanayagan
author_sort Julianna, Selvanayagan
description The main objective of this research is to perform a study on job satisfaction among employees of food and beverage manufacturing companies in Klang. This objective outlined some of the concerns with regards to employees' job satisfaction in terms of recognition of job performance, compensation and benefits, working environment and supervisor. This study presented the results from a sample of 200 respondents of five food and beverage manufacturing companies in Klang, which consisted of Vata Food Synergy (M) Sdn. Bhd, Reka Nutrition Sdn. Bhd, CS Brand Marketing Sdn. Bhd, AXG Industries Sdn. Bhd. and MyTree Resources Sdn. Bhd. The questionnaires were distributed to 250 respondents, but only 200 complete sets retrieved. Correlation test was used to measure the significant level of all independent variables used in the study. The result shows that there was positive significant relationship between recognition of job performance, compensation and benefits, working environment and job satisfaction. However, there was no significant relationship between supervisor and job satisfaction. Meanwhile, according to regression analysis, three independent variable namely recognition of job performance, compensation and benefits, working environment do have influence on job satisfaction and also reveals that compensation benefits contributes the most to the job satisfaction of food and beverage manufacturing companies in Klang. However, supervisor does not influence job satisfaction among employees of food and beverage manufacturing companies in Klang. This research presents academic knowledge and practical contributions for practitioners especially in the manufacturing industries.
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spelling oai:etd.uum.edu.my:86652021-09-26T07:24:52Z https://etd.uum.edu.my/8665/ Job satisfaction among employees of food and beverage manufacturing companies in Klang Julianna, Selvanayagan HD58.7 Organizational Behavior. The main objective of this research is to perform a study on job satisfaction among employees of food and beverage manufacturing companies in Klang. This objective outlined some of the concerns with regards to employees' job satisfaction in terms of recognition of job performance, compensation and benefits, working environment and supervisor. This study presented the results from a sample of 200 respondents of five food and beverage manufacturing companies in Klang, which consisted of Vata Food Synergy (M) Sdn. Bhd, Reka Nutrition Sdn. Bhd, CS Brand Marketing Sdn. Bhd, AXG Industries Sdn. Bhd. and MyTree Resources Sdn. Bhd. The questionnaires were distributed to 250 respondents, but only 200 complete sets retrieved. Correlation test was used to measure the significant level of all independent variables used in the study. The result shows that there was positive significant relationship between recognition of job performance, compensation and benefits, working environment and job satisfaction. However, there was no significant relationship between supervisor and job satisfaction. Meanwhile, according to regression analysis, three independent variable namely recognition of job performance, compensation and benefits, working environment do have influence on job satisfaction and also reveals that compensation benefits contributes the most to the job satisfaction of food and beverage manufacturing companies in Klang. However, supervisor does not influence job satisfaction among employees of food and beverage manufacturing companies in Klang. This research presents academic knowledge and practical contributions for practitioners especially in the manufacturing industries. 2018 Thesis NonPeerReviewed text en https://etd.uum.edu.my/8665/1/s818706_01.pdf text en https://etd.uum.edu.my/8665/2/s818706_02.pdf text en https://etd.uum.edu.my/8665/3/s818706_references.docx Julianna, Selvanayagan (2018) Job satisfaction among employees of food and beverage manufacturing companies in Klang. Masters thesis, Universiti Utara Malaysia.
spellingShingle HD58.7 Organizational Behavior.
Julianna, Selvanayagan
Job satisfaction among employees of food and beverage manufacturing companies in Klang
thesis_level Master
title Job satisfaction among employees of food and beverage manufacturing companies in Klang
title_full Job satisfaction among employees of food and beverage manufacturing companies in Klang
title_fullStr Job satisfaction among employees of food and beverage manufacturing companies in Klang
title_full_unstemmed Job satisfaction among employees of food and beverage manufacturing companies in Klang
title_short Job satisfaction among employees of food and beverage manufacturing companies in Klang
title_sort job satisfaction among employees of food and beverage manufacturing companies in klang
topic HD58.7 Organizational Behavior.
url https://etd.uum.edu.my/8665/1/s818706_01.pdf
https://etd.uum.edu.my/8665/2/s818706_02.pdf
https://etd.uum.edu.my/8665/3/s818706_references.docx
https://etd.uum.edu.my/8665/
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