Business plan for noodle manufacturing business / Norsharmimi Ahmad

Noodles are becoming another sources of stapled food in Asian countries including our country Malaysia even as Continental and Italian delicacy. Noodles are can be made from wheat, rice and other raw material such as starch. Wheat noodles are produced mainly from flour, water and salt, and the proce...

詳細記述

書誌詳細
第一著者: Ahmad, Norsharmimi
フォーマット: 学位論文
言語:英語
出版事項: 2017
主題:
オンライン・アクセス:https://ir.uitm.edu.my/id/eprint/36702/1/36702.pdf
その他の書誌記述
要約:Noodles are becoming another sources of stapled food in Asian countries including our country Malaysia even as Continental and Italian delicacy. Noodles are can be made from wheat, rice and other raw material such as starch. Wheat noodles are produced mainly from flour, water and salt, and the process of noodles production include dough mixing, sheeting, combining of sheets, resting, rolling and cutting, followed by different processing treatments.