Acceptance level of Malaysian gastronomic tourism products among the western tourists / Mohd Hairi Jalis

In previous decades, people mainly associated tourism with travelling for leisure and considered it as one industry, whilst some perceived the tourism industry as just providing services related to leisure and recreation. Those perceptions however gradually changed in the mid 1980s when people start...

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Bibliographic Details
Main Author:	Jalis, Mohd Hairi
Format:	Thesis
Language:	English
Published:	2008
Subjects:	Travel and the state. Tourism Special voyages and travels
Online Access:	https://ir.uitm.edu.my/id/eprint/43239/1/43239.pdf
Abstract	Abstract here

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