Biochemical and Microbiological Changes in Freshwater Catfish (Mystus nemurus V.) During Storage at Different Temperatures

Mystus nemurus is a species of Malaysian freshwater catfish. The freshness of fish is important for quality measurement. Changes in the biochemical components of M. nemurus during storage were analyzed based on lipid changes, formation of amines (volatile and biogenic), pH, and K-Value. Analyses wer...

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主要作者:	Widjaja, Willy Pranata
格式:	Thesis
语言:	英语 英语
出版:	2010
主题:	Catfishes. Freshwater fishes Catfishes - Effect of temperature on
在线阅读:	http://psasir.upm.edu.my/id/eprint/19642/1/FSTM_2010_13_F.pdf