Jafari, F. (2012). Ionic conductivity and dipolar effects of glucose enzymatic solution and fruit juices determined using developed dual frequency microwave glucose biosensor.
Style de citation Chicago (17e éd.)Jafari, Fariba. Ionic Conductivity and Dipolar Effects of Glucose Enzymatic Solution and Fruit Juices Determined Using Developed Dual Frequency Microwave Glucose Biosensor. 2012.
Style de citation MLA (9e éd.)Jafari, Fariba. Ionic Conductivity and Dipolar Effects of Glucose Enzymatic Solution and Fruit Juices Determined Using Developed Dual Frequency Microwave Glucose Biosensor. 2012.
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