Nutritive Value Improvement and Utilization of Rice Straw in a Total Mixed Ration for Lambs
In the nutritional assessment study - two popular rice varieties in Malaysia namely, MR 185 and MR 219 were examined. Significant variations in straw nutritional composition were observed between plant fractions of rice varieties. Variations were also observed between the cut and stubble fraction...
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| フォーマット: | 学位論文 |
| 言語: | 英語 英語 |
| 出版事項: |
2006
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| 主題: | |
| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/355/3/549000_fp_2006_13_abstrak_je__dh_pdf_.pdf |