Quality, chilling injury, and antioxidant enzyme activities of Carica papaya L. cv. 'frangi' after hot water treatment and storage

The newly introduced ‘Frangi’ papaya (Carica papaya L.) fruits are in demand worldwide. The fruits are highly perishable and susceptible to chilling injury and insect pest and disease infestations. Currently, there is a demand to reduce postharvest chemical insecticides and fungicides by using safe...

書誌詳細
第一著者:	Shadmani, Nasim
フォーマット:	学位論文
言語:	英語英語
出版事項:	2013
主題:	Papaya - Case studies Papaya - Storage Papaya - Diseases and pests
オンライン･アクセス:	http://psasir.upm.edu.my/id/eprint/38508/1/FP%202013%2032%20IR%20%28UPM%29.pdf

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