Development and validation of questionnaire on knowledge, attitudes, practices and perceived barriers related to nutrition care process among clinical dietitians in Malaysia

The introduction of the Nutrition Care Process (NCP) by the American Dietetics Association (ADA) in 2003 provides a standardised framework for clinical dietitians in nutrition care delivery. It is imperative to assess the knowledge,attitudes, practices, and perceived barriers (KAPB) of the clinical...

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書誌詳細

第一著者:	Bahari, Zaini
フォーマット:	学位論文
言語:	英語
出版事項:	2015
主題:	Surveys and Questionnaires Nutritionists - standards - ethics
オンライン･アクセス:	http://psasir.upm.edu.my/id/eprint/64823/1/FPSK%28m%29%202015%2054.pdf