Supercritical fluid extraction, micro-encapsulation and application of betacyanin-extract from red pitaya (Hylocereus polyrhizus (WEBER) Briton & Rose)
There is a progressive demand for natural pigments in colouring food stuff instead of synthetic colourants because of human health concern. Red pitaya (Hylocereus polyrhizus) is found to be a promising source of more stable natural red pigment of betacyanins, with a deep purple colour compared...
| 第一著者: | |
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| フォーマット: | 学位論文 |
| 言語: | 英語 |
| 出版事項: |
2015
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| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/65742/1/FSTM%202015%2030IR.pdf |