Development of a microcontroller-based microwave instrumentation system for determination of moisture content in oil palm fruits and ginger

In agriculture, moisture content (MC) is among the important factors that are closely correlated to the properties of agriculture products. There is a diverse range of techniques such as Near-Infrared (NIR) spectroscopy, magnetic resonance, X-ray and computed tomography that have been used for th...

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Bibliographic Details
Main Author:	Mohamed Nafis, Nur Biha
Format:	Thesis
Language:	English
Published:	2018
Subjects:	Palm oil industry Palm oil - Processing
Online Access:	http://psasir.upm.edu.my/id/eprint/68706/1/68706.pdf

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