Development of protoplast fusant from Lachancea fermentati and Saccharomyces cerevisiae for improvement of ethanol production
Ethanol-producer ought to exhibit tolerance to ethanol or organic acids, along with ability to ferment xylose-rich hemicellulose for bioethanol production. Ever since Saccharomyces cerevisiae was introduced to exogeneous genes from xylose-fermenting fungi to metabolize xylose for ethanol production,...
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| 格式: | Thesis |
| 语言: | 英语 |
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2014
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| 在线阅读: | http://psasir.upm.edu.my/id/eprint/70150/1/FBSB%202014%2041%20-%20IR.pdf |