Ahmad, S. (2014). Effects of xylanase and cellulase supplementation on early growing stage, caecal bacteria population and fermentation profiles of broiler fed with palm kernel meal.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Ahmad, Sharmila. Effects of Xylanase and Cellulase Supplementation on Early Growing Stage, Caecal Bacteria Population and Fermentation Profiles of Broiler Fed with Palm Kernel Meal. 2014.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Ahmad, Sharmila. Effects of Xylanase and Cellulase Supplementation on Early Growing Stage, Caecal Bacteria Population and Fermentation Profiles of Broiler Fed with Palm Kernel Meal. 2014.
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