Effects of Antioxidant and Dietary Fiber Content of Fresh and Oven-Dried Red Pitaya Fruit (Hylocereus Polyrhizus.) on Hypercholesterolemic and Insulinresistant Rats

This study was designed to investigate the effect of antioxidant content and soluble dietary fiber of red pitaya fruit (Hylocereus polyrhizus) on hypercholesterolemic and insulin resistant rats. In the laboratory, red pitaya fruit (Hylocereus polyrhizus) was subjected to five different thermal pr...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Omidizadeh, Alireza
التنسيق:	أطروحة
اللغة:	الإنجليزية الإنجليزية
منشور في:	2009
الموضوعات:	Hylocereus polyhizus
الوصول للمادة أونلاين:	http://psasir.upm.edu.my/id/eprint/7179/1/FPSK%28M%29_2009_9a.pdf

مواد مشابهة

Development Of Betacyanin Pigment Extract And Microencapsulated Powder From Red Pitaya Fruit (Hylocereus Polyrhizus)
حسب: Ruri , Aditya Sari
منشور في: (2011)

Effects Of Different Gelling Agents And Puree Content In The Preparation Of Red Pitaya Fruits (Hylocereus Polyrhizus) Gummy Candy
حسب: Romli, Siti Rashima
منشور في: (2015)

Postharvest Quality Of Red Pitaya (Hylocereus Polyrhizus) As Affected By Harvest Date, Storage Duration And 1-Methylcyclopropene
حسب: Novita, Melly
منشور في: (2008)

Optimization of spray drying process and storage stability of pitaya, Hylocereus polyrhizus (Weber) Britton & Rose pell powder.
حسب: Ee, Shu Chee
منشور في: (2011)

Supercritical fluid extraction, micro-encapsulation and application of betacyanin-extract from red pitaya (Hylocereus polyrhizus (WEBER) Briton & Rose)
حسب: Fathordoobady, Farahnaz
منشور في: (2015)

Supercritical fluid extraction, micro-encapsulation and application of betacyanin-extract from red pitaya (Hylocereus polyrhizus (WEBER) Briton & Rose)
حسب: Fathordoobady, Farahnaz
منشور في: (2015)

Physicochemical and physiological properties of pitaya [Hylocereus Polyrhizus (Weber) Britton & Rose] peel pectin
حسب: El-Ezzi, Majida Fadhil Ayfan
منشور في: (2022)

Antioxidant activities from pulp, peel and seed of white [Hylocereus undatus (HAW.) Britton & Rose] and red flesh pitaya [Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose]
حسب: Adnan, Liana
منشور في: (2012)

Osmotic dehydration combined with air drying of red pitaya fruit cubes.
حسب: Najafi, Assal Haj
منشور في: (2010)

Development of nutraceutical tablet from red dragon fruit hylocereus polyrhizus (weber) britton & rose
حسب: Abd Manan, Ezzah
منشور في: (2021)

Selected Phytochemical, Nutritional And Antioxidant Properties Of Fresh, Oven And Freeze-Dried Streblus asper Leaves
حسب: Ibrahim, Nor Mawarti
منشور في: (2014)

Phytochemical Studies On Hylocereus Polyrhizus (Fruit And Stem) And Hylocereus Undatus (Fruit)
حسب: Foong, Shin Yee
منشور في: (2014)

Physico-Chemical, Antioxidants and Structural Changes During Development of Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus)
حسب: Jamaludin, Nur Adilla
منشور في: (2010)

Nutritional composition and antioxidant properties of spray pitaya powder (Hylocereus polyrhizus [Weber] Briton & Rose) and its supplementation effects on selected biomarkers in normocholestrolemic subjects
حسب: Shafie, Siti Raihanah
منشور في: (2012)

Morphological And Molecular Characterization Of Colletotrichum Species Isolated From Anthracnose Of Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus)
حسب: Vijaya, Suzianti Iskandar
منشور في: (2014)

Physiological and biochemical attributes of red-fleshed dragon fruit, Hylocereus Polyrhizus / Punitha a/p R. Vasanthan.
حسب: R. Vasanthan, Punitha
منشور في: (2010)

Isolation, purification and characterization of natural red pigment from dragon fruit (hylocereus polyrhizus) / Ow Rebecca Phui San
حسب: Ow, Rebecca Phui San
منشور في: (2012)

Diversity Of Fusarium Semitectum (Berkeley And Ravenel) Associated With Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus [Weber] Britton And Rose) In Malaysia
حسب: Mohd, Masratul Hawa
منشور في: (2010)

Extraction of Natural Pigments from Hylocereus Polyrhizus Grown In Malaysia
حسب: Naderi, Nassim
منشور في: (2009)

Chemical Composition and Activities of Antioxidant Compounds in Red Pitaya Fruit (Hylocereus Sp.), and Effects on Glucose and Lipid Profile Level of Induced Hyperglycemia Rats
حسب: Abd Hadi, Nor Hayati
منشور في: (2006)

Calcium Treatment Against Anthracnose and Brown Rot in Red Dragon Fruit [Hylocereus Polyrhizus (F.A.C. Weber) Britton & Rose]
حسب: Abd. Ghani, Muhd. Azlan
منشور في: (2010)

Extraction and characterization of pectin from dragon fruit (Hylocereus polyrhizus) peel
حسب: Mohamad Zahari, Nur Izalin
منشور في: (2013)

Tissue selection and the optimization of the DNA isolation method for the construction of genomic library of red dragon fruit (Hylocereus polyrhizus) / Daniel Lee Kian Poh
حسب: Lee, Daniel Kian Poh
منشور في: (2013)

Effects Of Plant Support System And Intercropping With Long Bean (Vigna Sinensis) On Growth, Yield And Fruit Quality Of Red Dragon Fruit (Hylocereus Polyrhizus).
حسب: Mohammad Yusoff, Martini
منشور في: (2006)

Stability of betanin and beta-carotene in encapsulated pitaya (Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose) and carrot (Daucus carota L.) juices using various wall materials and applications in confection
حسب: Shaaruddin, Safura
منشور في: (2017)

Extraction of dragon fruit (hylocereus polyrhizus) foliage active compound for water treatment
حسب: Shafad, Mohd Raside
منشور في: (2013)

The effects of Hylocereus polyrhizus and Hylocereus undatus on physiocochemical, proteolysis, exopolysaccharides production, and therapeutic properties of yogurt / Khairul Hazmi bin Zainoldin
حسب: Zainoldin, Khairul Hazmi
منشور في: (2012)

Dietary fiber antioxidant properties of mangifera pajang kort. peels and their synergistic health effects on hypercholesterolemic rats
حسب: Saleh Hassan, Fouad Abdulrahman
منشور في: (2012)

Preparation and optimization of red pitaya seed oil esters nanoemulsion for cosmeceutical applications
حسب: Abdullah, Asiah
منشور في: (2018)

Fungal suppressive activities of selected rhizospheric Streptomyces spp. isolated from Hylocereus Polyrhizus / Kamalanathan Ramachandaran
حسب: Ramachandaran, Kamalanathan
منشور في: (2014)

Effects of single and sequential oven-microwave drying on drying characteristics and optimization of rambutan seed fat yield
حسب: Ahmad, So'bah
منشور في: (2018)

The Effects Of A Synbiotic Product On The Blood Lipid Prof,Ile And Red Blood Cell Morphology Among Hypercholesterolemic Subjects
حسب: Ooi , Lay Gaik
منشور في: (2010)

Effect of variables on the production of red-fleshed pitaya powder using response surface methodology
حسب: Lee, Ching Yaw
منشور في: (2010)

Dyeing adsorption kinetics of ebtacyanin pigment extracted from hylocereus polyrhizus peel onto spun silk and acrylic yarn
حسب: Norasiha, Hamid
منشور في: (2017)

Effects of torch ginger essential oil on pathogens, quality and storage of dragon fruit [Hylocereus polyrhizus (Weber) Britton & Rose]
حسب: Mohd Aziz, Khawarizmi
منشور في: (2018)

Tissue culture, histological and pigment analysis of Hylocereus polyrhizus (Weber) Britton and Rose / Ummi Nur Ain Abdul Razak
حسب: Ummi Nur Ain, Abdul Razak
منشور في: (2017)

Komposisi Nutrien Buah Pitaya Merah (Hylocereus Sp.) dan Kesan Hipokolesterolemik ke Atas Profil Lipid Tikus yang Diaruh Hiperkolesterolemia
حسب: Rohin, Mohd Adzim Khalili
منشور في: (2006)

Study on the extraction of high methoxyl pectin from dragon fruit (hylocereus polyrhizus) peels and its adsorption performance againts cholesterol
حسب: Rubaiyi, Mat Zaid
منشور في: (2019)

Extraction, purification and characterization of amylase enzyme from white pitaya (Hylocereus undatus (Haworth) britton & rose) peel using aqueous two- phase system
حسب: Shad, Zahra
منشور في: (2015)

Drying of osmotic dehydration Nephellium Lappaceum (rambutan) in an oven / Syarifah Nor Faizah Syed Abdul Rahman
حسب: Syed Abdul Rahman, Syarifah Nor Faizah
منشور في: (2014)