Development of a diet quality index and assessment of its reliability and validity among students at a Malaysian public university

Despite that university students are at risk of having a poor diet quality, there is no reliable and valid instrument to measure the diet quality of Malaysian university students. The objectives of this study were to develop and validate a diet quality index among a sample of university students, to...

書目詳細資料
主要作者:	Fokeena, Waqia Begum
格式:	Thesis
語言:	英语
出版:	2016
主題:	Diet - quality - health aspects - Malaysia Nutrition
在線閱讀:	http://psasir.upm.edu.my/id/eprint/75316/1/FPSK%28M%29%202016%2032%20IR.pdf

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