APA(7版)引用形式

Gan, H. E. (2008). Development of frozen grated cassava paste as a base for Malaysian traditional cakes (PDF boleh COPY).

Chicagoスタイル(17版)引用形式

Gan, Horng Eng. Development of Frozen Grated Cassava Paste as a Base for Malaysian Traditional Cakes (PDF Boleh COPY). 2008.

MLA(9版)引用形式

Gan, Horng Eng. Development of Frozen Grated Cassava Paste as a Base for Malaysian Traditional Cakes (PDF Boleh COPY). 2008.

警告: この引用は必ずしも正確ではありません.