Biology, cultivation and potential uses of passion fruit plant, passiflora species
Passiflora fruits are widely known for their unique flavour, fruity aroma, desirable organoleptic properties and essential nutrient contents. Passiflora plant is not native to Malaysia and it is cultivated in a small scale. The evolutions of cultivated Passiflora plants have also not been extensi...
| المؤلف الرئيسي: | Ramaiya, Shiamala Devi |
|---|---|
| التنسيق: | أطروحة |
| اللغة: | الإنجليزية |
| منشور في: |
2016
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/78370/1/FSPM%202016%206%20-%20IR.pdf |
مواد مشابهة
Growth and maturation processes of purple passion fruit (Passiflora edulis sims) through physical and metabolomics approaches
حسب: Md. Nor, Shahidah
منشور في: (2021)
حسب: Md. Nor, Shahidah
منشور في: (2021)
Acidic and enzymetic extraction of pectin from peels of soursop, passion fruit and dragon fruit
حسب: Liew, Shan Qin
منشور في: (2015)
حسب: Liew, Shan Qin
منشور في: (2015)
Salinity and nutrient effects on plant growth, physiology and fruit quality of rockmelon (Cucumis melo L.) cultivated under soilless system
حسب: Al-Mahrouqi, Yaqoob Ali Nasser
منشور في: (2018)
حسب: Al-Mahrouqi, Yaqoob Ali Nasser
منشور في: (2018)
Biofungicidal potential of selected plant extracts against fruit rot pathogens of banana, tomato and mango
حسب: Abd Murad, Nur Baiti
منشور في: (2022)
حسب: Abd Murad, Nur Baiti
منشور في: (2022)
Risk assessment of calcium carbide use in fruit ripening among farmers, farm workers and fruit traders in the Northern Region of Malaysia
حسب: Ismail, Noor Shaeda
منشور في: (2019)
حسب: Ismail, Noor Shaeda
منشور في: (2019)
Carotenoids Content and Antioxidant Capacity of Underutilized Tropical Fruits
حسب: Khoo, Hock Eng
منشور في: (2009)
حسب: Khoo, Hock Eng
منشور في: (2009)
Development of fruit battery sensor with charging method for oil palm fruit ripeness detection
حسب: Kamal Azhar, Nisa Syakirah
منشور في: (2021)
حسب: Kamal Azhar, Nisa Syakirah
منشور في: (2021)
Determination of antioxidant activities, total phenolic content, total flavonoid content and ascorbic acid in pomegranate (punica granatum) and passion (passiflora edulis) fruit peel, seed and juice / Fara Syazana Ahmad Murshid
حسب: Ahmad Murshid, Fara Syazana
منشور في: (2013)
حسب: Ahmad Murshid, Fara Syazana
منشور في: (2013)
Isolation and characterization of micrornas from two different fruit ripening stages in pineapples
حسب: Yew, Che Wei
منشور في: (2011)
حسب: Yew, Che Wei
منشور في: (2011)
De Novo sequencing and assembly of the pineapple genome and comparative transcriptomics of two development stages of the fruit
حسب: Raimi Mohamed Redwan
منشور في: (2017)
حسب: Raimi Mohamed Redwan
منشور في: (2017)
In vitro effects of Phaleria macrocarpa (Boerl.) Mahkota Dewa fruit aqueous and methanol-chloroform extracts on glucose uptake and metabolism
حسب: Abdullah, Nurul Akmaryanti
منشور في: (2014)
حسب: Abdullah, Nurul Akmaryanti
منشور في: (2014)
Improvement of ultraviolet pasteuriser for production of pineapple fruit juice
حسب: Mansor, Atikah
منشور في: (2015)
حسب: Mansor, Atikah
منشور في: (2015)
Synthesis And Performance Of Magnetic Chitosan Cellulose Nanocomposite Biosorbent From Oil Palm Empty Fruit Bunch
For Heavy Metals Removal
حسب: Khalid, Aina Mardhia
منشور في: (2023)
حسب: Khalid, Aina Mardhia
منشور في: (2023)
Effects of dabai (Canarium odontophyllum Miq) fruit extract on biochemical parameters of obese diabetic rats
حسب: Mokiran, Nurul Nadirah
منشور في: (2014)
حسب: Mokiran, Nurul Nadirah
منشور في: (2014)
Renewable energy source using natural dye molecular for dye-sensitized solar cells extracted from dragon fruit and pomegranate / Farid Amri Md Fuad
حسب: Md Fuad, Farid Amri
منشور في: (2016)
حسب: Md Fuad, Farid Amri
منشور في: (2016)
Dean vortex ultraviolet light pasteurization of pummelo (Citrus Grandis L. Osbeck) fruit juice
حسب: Abdul Karim Shah, Nor Nadiah
منشور في: (2015)
حسب: Abdul Karim Shah, Nor Nadiah
منشور في: (2015)
Physico-chemical properties, sensory evaluation and storage stability of vitamin E fortified pink guava juice / Mohamad Shahrimi Hashim
حسب: Hashim, Mohamad Shahrimi
منشور في: (2014)
حسب: Hashim, Mohamad Shahrimi
منشور في: (2014)
Extraction and characterization of crude pectin from jackfruit (Artocarpus heterophyllus Lam.) and cempedak (Artocarpus integer Spreng.) fruit rind
حسب: Leong, Chia Ming
منشور في: (2016)
حسب: Leong, Chia Ming
منشور في: (2016)
Establishment of non-methyl eugenol-attracted males of oriental fruit fly, Bactrocera dorsalis (Hendel) supplemented with semiochemicals
حسب: Mandanayake, Mandanayake Arachchilage Ruwanthi Anuradha
منشور في: (2021)
حسب: Mandanayake, Mandanayake Arachchilage Ruwanthi Anuradha
منشور في: (2021)
Osmotic dehydration combined with air drying of red pitaya fruit cubes.
حسب: Najafi, Assal Haj
منشور في: (2010)
حسب: Najafi, Assal Haj
منشور في: (2010)
Optimisation and rheological modelling of thermosonically extracted tropical fruit juice concentrates
حسب: Abdullah, Norazlin
منشور في: (2015)
حسب: Abdullah, Norazlin
منشور في: (2015)
Characterization of oil palm empty fruit bunch fibres- microcrystalline cellulose for potential high mechanical strength paper
حسب: Ismail, Faris Syahiran
منشور في: (2019)
حسب: Ismail, Faris Syahiran
منشور في: (2019)
Distribution and Characterization of Diseases of Dragon Fruit (Hylocereus Spp.) in Peninsular Malaysia
حسب: Masyahit, Masanto
منشور في: (2010)
حسب: Masyahit, Masanto
منشور في: (2010)
Soil quality and spatial variability of physico-chemical properties of a fruit growing area in Kluang, Malaysia
حسب: Moe, Shwe Sin
منشور في: (2011)
حسب: Moe, Shwe Sin
منشور في: (2011)
Development of a New Technique for Measurement of Dielectric Properties of Oil Palm Fruits
حسب: You, Kok Yeow
منشور في: (2003)
حسب: You, Kok Yeow
منشور في: (2003)
Ionic conductivity and dipolar effects of glucose enzymatic solution and fruit juices determined using developed dual frequency microwave glucose biosensor
حسب: Jafari, Fariba
منشور في: (2012)
حسب: Jafari, Fariba
منشور في: (2012)
Growth, plant height, physiological and quality of rockmelon (Cucumis melo L.) influenced by fertilizer types and pollinated bees (Trigona thoracica smith) under netted house
حسب: Nik Hassan, Nik Zuraila
منشور في: (2020)
حسب: Nik Hassan, Nik Zuraila
منشور في: (2020)
Suitable harvesting stage and effect of 1-methycyclopropene on postharvest quality of soursop (Annona muricata L.)
حسب: Lem, Ming Siang
منشور في: (2018)
حسب: Lem, Ming Siang
منشور في: (2018)
Improving oil palm fresh fruit bunch grading system via software and hardware modifications
حسب: Shabdin, Muhammad Kashfi
منشور في: (2016)
حسب: Shabdin, Muhammad Kashfi
منشور في: (2016)
Characterization of mangifera pajang kort, fruit fibres and polysaccharides and their roles in survival and hypocholestrolemic effects of bifidobacteria
حسب: Al-Sheragi Mugahed, Sadeq Hasan
منشور في: (2012)
حسب: Al-Sheragi Mugahed, Sadeq Hasan
منشور في: (2012)
Effects of aqueous ozone pasteurization on S. typhimurium inactivation and qualitative attributes of chokanan mango (Mangifera indica L.) fruit juice
حسب: Mohd Supian, Nur Amira
منشور في: (2021)
حسب: Mohd Supian, Nur Amira
منشور في: (2021)
Floral structure and pollen load in relation to fruit development and physico-chemical characteristics of dragon fruit [Hylocereus polyrhizus (F.A.C Weber) Britton & Rose] at harvest
حسب: Cho, Joanna Lee Ying
منشور في: (2011)
حسب: Cho, Joanna Lee Ying
منشور في: (2011)
Development and performance evaluation of a mechanical pomelo fruit juice extractor
حسب: Buang, Nur Salihah
منشور في: (2016)
حسب: Buang, Nur Salihah
منشور في: (2016)
Design and Development of an Oil Palm Fresh Fruit Bunch Cutting Device
حسب: Jelani, Abdul Razak
منشور في: (1997)
حسب: Jelani, Abdul Razak
منشور في: (1997)
Development of grafted salt-tolerant rockmelon (Cucumis melo L.) using various salinity sources to improve plant performance
حسب: Muhamad Hassan, Muhamad Hafiz
منشور في: (2021)
حسب: Muhamad Hassan, Muhamad Hafiz
منشور في: (2021)
Effects of over-expressing ethylene responsive transcription factor on expression of selected fruit ripening related genes in oil palm (Elaeis guineensis Jacq.) mesocarp
حسب: Abd Hadi, Nur Annies
منشور في: (2013)
حسب: Abd Hadi, Nur Annies
منشور في: (2013)
Physicochemical properties of banana peel pectin / Nurul ‘Ain Mohd Kamil
حسب: Mohd Kamil, Nurul ‘Ain
منشور في: (2013)
حسب: Mohd Kamil, Nurul ‘Ain
منشور في: (2013)
Elemental composition of fruits and vegetables using INAA, AAS, and ICP-MS
حسب: Shafaei, Mohammad Ali
منشور في: (2012)
حسب: Shafaei, Mohammad Ali
منشور في: (2012)
Changes in microbial and physicochemical properties during free-cell and encapsulated probiotic fermentation of red dragon fruit juice
حسب: Ong, Yien Yien
منشور في: (2014)
حسب: Ong, Yien Yien
منشور في: (2014)
Characterization of physico-chemical features of terung asam Sarawak (Solanum lasiocarpum Dunal) fruit during growth, maturation and ripening
حسب: Ting, Albert Koon Soon
منشور في: (2021)
حسب: Ting, Albert Koon Soon
منشور في: (2021)
مواد مشابهة
-
Growth and maturation processes of purple passion fruit (Passiflora edulis sims) through physical and metabolomics approaches
حسب: Md. Nor, Shahidah
منشور في: (2021) -
Acidic and enzymetic extraction of pectin from peels of soursop, passion fruit and dragon fruit
حسب: Liew, Shan Qin
منشور في: (2015) -
Salinity and nutrient effects on plant growth, physiology and fruit quality of rockmelon (Cucumis melo L.) cultivated under soilless system
حسب: Al-Mahrouqi, Yaqoob Ali Nasser
منشور في: (2018) -
Biofungicidal potential of selected plant extracts against fruit rot pathogens of banana, tomato and mango
حسب: Abd Murad, Nur Baiti
منشور في: (2022) -
Risk assessment of calcium carbide use in fruit ripening among farmers, farm workers and fruit traders in the Northern Region of Malaysia
حسب: Ismail, Noor Shaeda
منشور في: (2019)