Antioxidant and anti-ageing activities of cocoa bean extract for cosmeceutical use

Theobroma cacao which is best-known as ‘Food of the God’ by an ancient Greek, belongs to Sterculiaceae family. It is an indigenous plant from the tropical region of America which culture was further extended to equatorial areas of Africa and Asia. The goodness of T.cacao bean against cancer, car...

Description complète

Détails bibliographiques
Auteur principal: Abdul Wahab, Norliza
Format: Thèse
Langue:anglais
Publié: 2019
Sujets:
Accès en ligne:http://psasir.upm.edu.my/id/eprint/90436/1/IPPH%202019%2011%20IR.pdf