Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)

Docosahexaenoic acid, DHA is a polyunsaturated fatty acid that has shown some medical and health benefits At present, the most common sources of DHA are fish lipids The lipids of coldwater fishes are typically high in DHA and these lipids are widely used as food supplements However, for certain...

書目詳細資料
主要作者:	Abdul Razak, Zainal Kifli
格式:	Thesis
語言:	英语英语
出版:	2003
主題:	Unsaturated fatty acids - Reseacrh Feeds - Enzyme content
在線閱讀:	http://psasir.upm.edu.my/id/eprint/9580/1/FSAS_2003_39.pdf

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