Mohd Sarif, H. (2019). Genetic variability and relationship of phenolic contents, antioxidant capacity and grain yield components of selected coloured rice accessions.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रMohd Sarif, Hamidah. Genetic Variability and Relationship of Phenolic Contents, Antioxidant Capacity and Grain Yield Components of Selected Coloured Rice Accessions. 2019.
एमएलए (9वां संस्करण) प्रशस्ति पत्रMohd Sarif, Hamidah. Genetic Variability and Relationship of Phenolic Contents, Antioxidant Capacity and Grain Yield Components of Selected Coloured Rice Accessions. 2019.
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