Resilience of wheat crop production in selected war zones in Afghanistan

Wheat is the staple food crop in Afghanistan, and maintaining its production plays an important role in ensuring food security and food self-sufficiency. However, being a country that has been facing war since 1978, it has been challenging for the wheat production industry to maintain its prod...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Noor, Stanikzai Ahmad
التنسيق:	أطروحة
اللغة:	الإنجليزية
منشور في:	2020
الموضوعات:	Wheat - Yields - Afghanistan Resilience (Ecology)
الوصول للمادة أونلاين:	http://psasir.upm.edu.my/id/eprint/98566/1/FP%202021%206%20UPMIR.pdf

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