Liew , S. Q. (2019). Extraction of pectin from pomelo peels using conventional heating, ultrasonic, microwave and subcritical water techniques / Liew Shan Qin.
芝加哥风格引文Liew , Shan Qin. Extraction of Pectin from Pomelo Peels Using Conventional Heating, Ultrasonic, Microwave and Subcritical Water Techniques / Liew Shan Qin. 2019.
MLA引文Liew , Shan Qin. Extraction of Pectin from Pomelo Peels Using Conventional Heating, Ultrasonic, Microwave and Subcritical Water Techniques / Liew Shan Qin. 2019.
警告：这些引文格式不一定是100％准确.