Restaurant ordering and reservation system / Soo Huey Ling
In order to compete the more demanding business would, the project, Restaurant Ordering and Reservation System is aimed to provide a cost-effective solution for both the restaurant customer and the restaurant/wait staff at a time to provide customer a quality service in a friendly and timely manner....
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | थीसिस |
| प्रकाशित: |
2002
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| विषय: |