Identification and evaluation of chemical constituents of pleurotus sajor-caju (fr.) singer extracts in lipid metabolism and glucose homeostasis / Gowri a/p Kanagasabapathy
Mushrooms have been valued throughout the world as both food and medicine for thousands of years. Pleurotus sajor-caju has become attractive as functional food and a source of physiologically beneficial substances. These functional characteristics are mainly due to their chemical composition thus th...
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| منشور في: |
2012
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| الموضوعات: |