Identification and evaluation of chemical constituents of pleurotus sajor-caju (fr.) singer extracts in lipid metabolism and glucose homeostasis / Gowri a/p Kanagasabapathy
Mushrooms have been valued throughout the world as both food and medicine for thousands of years. Pleurotus sajor-caju has become attractive as functional food and a source of physiologically beneficial substances. These functional characteristics are mainly due to their chemical composition thus th...
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| 格式: | Thesis |
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2012
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