In vitro evaluatinon of oral hygiene commercial products for antimicrobial susceptibility and in combination with the extracts from four spices

The evolution of microbes, including the development of resistant strains and adaptation, depend on diverse members of the microbial population that can thrive in new condition. Therefore, microbes present remarkable abilities to evolve faster than their hosts do. Dental caries considered as one of...

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书目详细资料
主要作者: Muna, Jalal Ali
格式: Thesis
语言:英语
出版: 2017
主题:
在线阅读:http://umpir.ump.edu.my/id/eprint/19518/19/In%20vitro%20evaluatinon%20of%20oral%20hygiene%20commercial%20products%20for%20antimicrobial%20susceptibility%20and%20in%20combination%20with%20the%20extracts%20from%20four%20spices.pdf

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