Evaluation of Candida glabrata for Simultaneous Saccharification and Fermentation (SSF) of Total Sago Effluent

Sago palm plantations are mostly found in Sarawak and the sago industries have produced tons of wastes every year. These sago wastes could be potential biomass substrate for bioethanol production as it can be found abundantly. In bioethanol production, the ability of microorganisms to ferment substr...

Full description

Bibliographic Details
Main Author:	Queentety, Johnny
Format:	Thesis
Language:	English English
Published:	Universiti Malaysia Sarawak (UNIMAS) 2021
Subjects:	Q Science (General) QR Microbiology
Online Access:	http://ir.unimas.my/id/eprint/34901/
Abstract	Abstract here

Similar Items

Total Sago Effluent Concentrate (TSEC) for Bioethanol Production via Fed-Batch Simultaneous Saccharification and Fermentation (SSF)
by: Effa Shahrina, Sahari
Published: (2025)

Production of Liquid Biofuel from Fresh Sago Effluent
by: Huang, Chai Hung
Published: (2018)

Ethanol Productivity of Candida tropicalis ATTCa Using Repeated-Batch Fermentation System
by: Nurul Faseeha, Binti Zulkiffli
Published: (2015)

Batch and continuous fermentation of lactic acid by Lactococcus Lactis using sago starch hydrolysate
by: Paula @ Paulawati, Jolhery
Published: (2002)

Enzyme activities of Pleurotus sajor-caju during solid substrate fermentation of sago hampas / by Sanar Kumaran
by: Kolandai, Sanar Kumaran
Published: (1996)

Production of Value-added High Protein Fungal Biomass (HPFB) and Water Reclamation from Sago Effluent using Rhizopus oligosporus
by: Fazidah, Binti Junaidi
Published: (2019)

Simultaneous saccharification and fermentation of sago hampas into biobutanol by Clostridium acetobutylicum ATCC 824
by: Husin, Hazwani
Published: (2018)

Valorisation of Sago Hampas Hydrolysate for Very High Gravity (VHG)Bioethanol Fermentation in a Stirred Tank Bioreactor
by: Nur Adila, Muradi, et al.
Published: (2022)

Lipid accumulation in Lipomyces starkeyi mutants cultured in sago media
by: Afizul Safwan, Azahari
Published: (2020)

Isolation and Identification of Fungi in Raw Wet Sago Starch from Sarawak
by: Muhammad Khairil Syamri, Bakeri
Published: (2025)

Metagenomic Analyses of Bacterial Community in Sago Derivative Wastes
by: Norhafizah, Sidek
Published: (2017)

Development of multiplex pcr platform for simultaneous detection of selected foodborne pathogens / Thenmoly Utayakumaran
by: Thenmoly , Utayakumaran
Published: (2019)

Detection and Molecular Characterization of Bacillus cereus Isolated from Sago Processing Plants in Sarawak
by: Jasmin, Jaraee
Published: (2018)

Identification and characterization of plant growth promoting rhizobacteria indigenous to rhizosphere of sago palm (Metroxylon sagu, Rottb.)
by: Flonia, Benet
Published: (2023)

A study of hygiene practices, microbiological and chemical analysis of Kelantan fermented fish sauce (Budu).
by: Wan Anis Wan Ahmad
Published: (2014)

Identification and characterization of total petroleum hydrocarbon-degrading bacteria isolated from inoculum tanks and their potential in bioremediation
by: Pearlycia ., Brooke
Published: (2010)

Characterisation of amylase from Aspergillus flavus NSH9 obtained by solid-state fermentation of rice husks
by: Rosmawati, Saat
Published: (2019)

Isolation, Heterologous Expression and Functional Characterization of Phenyalanine Ammonia Lyase Gene (msPAL) from Sago Palm (Metroxylon sagu Rottbl.)
by: Saiful Shakirin, Bin Rosli
Published: (2017)

Characterization of novel probiotic lactic acid bacteria isolated from Malaysian fermented shrimp (Pekasam senek) with cholesterol-lowering effect / Dayang Hanim Alysha Abang Hamdani
by: Abang Hamdani, Dayang Hanim Alysha
Published: (2024)

Digestion of cellulosic materials from local forage (Pennisetum Purpureum) and palm oil mill effluent (Pome) by the rumen bacterial popultation from goat / Mohd. Fuat bin Abd. Razak
by: Abd. Razak, Mohd. Fuat
Published: (1999)

Evaluation of Strategies for Lysing Spent Baker’s Yeast Generated Upon Production of Sago Bioethanol
by: Nik Nur Aziati, Mahmod
Published: (2023)

Pengekstrakan Dan Sifat-Sifat Ekstrak Yis Daripada Candida Utilis [QR151. R692 2007 f rb].
by: Mohd. Hassan, Rodiah
Published: (2007)

Evaluation of anti-tuberculosis potentials of selected medicinal plants in Endau Rompin, Johor, Malaysia
by: Sanusi, Shuaibu Babaji
Published: (2018)

Evaluation of Antimicrobial Compound Effect from Senna alata Linn. Against Multiple Antibiotic Resistance (MAR) Bacteria from Environment
by: Scholastica Ramih, Bunya
Published: (2024)

Evaluation of in vitro antifungal activity of selected plant extracts and antagonistic bacteria against butt rot disease of pineapple / Nurnadirah Mat Nawi
by: Mat Nawi, Nurnadirah
Published: (2018)

Generic Fertiliser as Inorganic NPK-TE Sources During Ethanolic Fermentation of Glucose by Saccharomyces cerevisiae
by: Thracesy Munah, Assan
Published: (2023)

Evaluation and improvement of isolation protocols of pathogenic Vibrio parahaemolyticus in frozen prawns / Salima Sadeghi
by: Salima , Sadeghi
Published: (2018)

PROSES DEVELOPMENT ON SIMULTANEOUS ACCHARIFICATION AND FERMENTATION (SSF) OF Jatropha curcas SEED CAKE FOR BIOETHANOL PRODUCTION
by: NURLIYANA BINTI MOHD SHUHAIRI
Published: (2020)

Evaluation of heavy metal bioremediation potential using microbes from contaminated landfill soil / Nor Asni Abdullah
by: Nor Asni , Abdullah
Published: (2022)

Evaluation of interferon gamma release assay using mycobacterium tuberculosis antigens for diagnosis of pulmonary tuberculosis in BCG vaccinated population of Kelantan, Malaysia
by: Hajar Fauzan, Ahmad
Published: (2013)

Isolation and analysis of heavy metal-resistant bacteria originating from a stream contaminated with waste effluent from a paper recycling plant
by: Liew,, Pauline Woan Ying.
Published: (2003)

Development of real-time fluorescence multiplex loop-mediated isothermal amplification assay for simultaneous detection of Streptococcus pneumoniae and Haemophilus influenzae / Nee Yuan Qi
by: Nee , Yuan Qi
Published: (2018)

Potential use of Lactococcus lactis subsp. lactis IO-1 in Fermented Coconut Juice
by: Ajibola, Olaide Olawunmi
Published: (2020)

Development of loop-mediated isothermal amplification technique for detection of Candida glabrata
by: Hassan, Yahaya
Published: (2020)

Production of ferulic acid from oil palm frond bagasse hydrolysis using mixed culture fermentation
by: Zulsyazwan, Ahmad Khushairi
Published: (2018)

Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
by: Eryati Derman
Published: (2018)

Simultaneous saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
by: Eryati Derman
Published: (2018)

Isolation and characterization of bacterial isolates for bioremediation of disposed x-ray sheets to produce silver nanoparticles
by: Siti Hajar, Mohd Rasdi
Published: (2018)

Immunological studies of GroEL heat shock protein of Salmonella typhi / by Vijayaretnam Panchanathan
by: Panchanathan, Vijayaretnam
Published: (1999)

Production of polyhydroaxyalkanoate (PHA) from palm oil by Pseudomonas oleovorans and indigenous bacterial isolate, pseudomonas sp. / by Zazali Alias
by: Alias, Zazali
Published: (2000)