Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
The accumulation of pomelo peels (Citrus grandis) as the agro-industrial residues after the fruit processing and manufacturing should be maximally exploited for the microbial bioconversion of the detrimental wastes into a value-added by product such as enzymes. Pomelo peels are authenticated as rich...
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| Format: | Thesis |
| Language: | English |
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2014
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| Online Access: | http://eprints.usm.my/29010/ |
| _version_ | 1846215264223363072 |
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| author | Salikin, Nor Hawani |
| author_facet | Salikin, Nor Hawani |
| author_sort | Salikin, Nor Hawani |
| description | The accumulation of pomelo peels (Citrus grandis) as the agro-industrial residues after the fruit processing and manufacturing should be maximally exploited for the microbial bioconversion of the detrimental wastes into a value-added by product such as enzymes. Pomelo peels are authenticated as rich in pectin, acting as the main inducer for pectinase enzyme production by microorganism through solid substrate fermentation system (SSF).
Penimbunan kulit limau bali (Citrus grandis) sebagai sisa industri tani setelah pemprosesan buah-buahan sewajarnya dieksploitasi sepenuhnya dengan bantuan mikroorganisma untuk menghasilkan produk lain yang mempunyai nilai komersil seperti enzim. Kulit limau bali telah dibuktikan mengandungi pektin pada kadar yang tinggi dan berperanan sebagai penggalak untuk penghasilan pektinase oleh mikroorganisma melalui kaedah fermentasi substrat pepejal (SSF). |
| first_indexed | 2025-10-17T08:01:19Z |
| format | Thesis |
| id | usm-29010 |
| institution | Universiti Sains Malaysia |
| language | English |
| last_indexed | 2025-10-17T08:01:19Z |
| publishDate | 2014 |
| record_format | eprints |
| spelling | usm-290102019-04-12T05:26:08Z http://eprints.usm.my/29010/ Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate Salikin, Nor Hawani QH1 Natural history (General - Including nature conservation, geographical distribution) The accumulation of pomelo peels (Citrus grandis) as the agro-industrial residues after the fruit processing and manufacturing should be maximally exploited for the microbial bioconversion of the detrimental wastes into a value-added by product such as enzymes. Pomelo peels are authenticated as rich in pectin, acting as the main inducer for pectinase enzyme production by microorganism through solid substrate fermentation system (SSF). Penimbunan kulit limau bali (Citrus grandis) sebagai sisa industri tani setelah pemprosesan buah-buahan sewajarnya dieksploitasi sepenuhnya dengan bantuan mikroorganisma untuk menghasilkan produk lain yang mempunyai nilai komersil seperti enzim. Kulit limau bali telah dibuktikan mengandungi pektin pada kadar yang tinggi dan berperanan sebagai penggalak untuk penghasilan pektinase oleh mikroorganisma melalui kaedah fermentasi substrat pepejal (SSF). 2014 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/29010/1/EXTRACELLULAR_PECTINASE_PRODUCTION_BY_Aspergillus_niger_HFM_8_THROUGH_SOLID_SUBSTRATE_FERMENTATION_USING_POMELO_PEELS_AS_A_SUBSTRATE.pdf Salikin, Nor Hawani (2014) Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate. Masters thesis, Universiti Sains Malaysia. |
| spellingShingle | QH1 Natural history (General - Including nature conservation, geographical distribution) Salikin, Nor Hawani Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate |
| title | Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate |
| title_full | Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate |
| title_fullStr | Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate |
| title_full_unstemmed | Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate |
| title_short | Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate |
| title_sort | extracellular pectinase production by aspergillus niger hfm 8 through solid substrate fermentation using pomelo peels as a substrate |
| topic | QH1 Natural history (General - Including nature conservation, geographical distribution) |
| url | http://eprints.usm.my/29010/ |
| work_keys_str_mv | AT salikinnorhawani extracellularpectinaseproductionbyaspergillusnigerhfm8throughsolidsubstratefermentationusingpomelopeelsasasubstrate |