Level Of Service Quality Of Sme Laboratory Services On Customer Expectation

Dalam persekitaran perniagaan kini, syarikat-syarikat perkhidmatan makmal perlu memahami dan mengukur jangkaan pelanggan berdasarkan perspektif pelanggan dalam usaha untuk mengurangkan jurang dalam kualiti perkhidmatan mereka. Objektif kajian ini adalah untuk mengkaji hubungan antara kualiti perk...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي: Yeow , Liang Ming
التنسيق: أطروحة
اللغة:الإنجليزية
منشور في: 2015
الموضوعات:
الوصول للمادة أونلاين:http://eprints.usm.my/30371/
Abstract Abstract here
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author Yeow , Liang Ming
author_facet Yeow , Liang Ming
author_sort Yeow , Liang Ming
description Dalam persekitaran perniagaan kini, syarikat-syarikat perkhidmatan makmal perlu memahami dan mengukur jangkaan pelanggan berdasarkan perspektif pelanggan dalam usaha untuk mengurangkan jurang dalam kualiti perkhidmatan mereka. Objektif kajian ini adalah untuk mengkaji hubungan antara kualiti perkhidmatan makmal dan jangkaan pelanggan di Malaysia dikaitkan oleh budaya. Salah satu cabaran terbesar yang dihadapi oleh makmal komersial SME hari ini adalah keperluan untuk membangunkan model perniagaan baru yang mementingkan kepada memenuhi jangkaan pelanggan. In current business environment, laboratory service companies need to understand and measure the customer expectations based on customers’ perspective in order to reduce the gaps in their service quality. The objective of this study is to examine the relationship between lab service quality and customer expectation in Malaysia moderated by culture. One of the biggest challenges facing by SME commercial laboratory today is the need to develop new business models that stress on meeting the customer expectation.
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spelling usm-303712019-04-12T05:25:34Z http://eprints.usm.my/30371/ Level Of Service Quality Of Sme Laboratory Services On Customer Expectation Yeow , Liang Ming HF5001-6182 Business Dalam persekitaran perniagaan kini, syarikat-syarikat perkhidmatan makmal perlu memahami dan mengukur jangkaan pelanggan berdasarkan perspektif pelanggan dalam usaha untuk mengurangkan jurang dalam kualiti perkhidmatan mereka. Objektif kajian ini adalah untuk mengkaji hubungan antara kualiti perkhidmatan makmal dan jangkaan pelanggan di Malaysia dikaitkan oleh budaya. Salah satu cabaran terbesar yang dihadapi oleh makmal komersial SME hari ini adalah keperluan untuk membangunkan model perniagaan baru yang mementingkan kepada memenuhi jangkaan pelanggan. In current business environment, laboratory service companies need to understand and measure the customer expectations based on customers’ perspective in order to reduce the gaps in their service quality. The objective of this study is to examine the relationship between lab service quality and customer expectation in Malaysia moderated by culture. One of the biggest challenges facing by SME commercial laboratory today is the need to develop new business models that stress on meeting the customer expectation. 2015-12 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/30371/1/Thesis_Final_YLM3.pdf Yeow , Liang Ming (2015) Level Of Service Quality Of Sme Laboratory Services On Customer Expectation. Masters thesis, Universiti Sains Malaysia.
spellingShingle HF5001-6182 Business
Yeow , Liang Ming
Level Of Service Quality Of Sme Laboratory Services On Customer Expectation
thesis_level Master
title Level Of Service Quality Of Sme Laboratory Services On Customer Expectation
title_full Level Of Service Quality Of Sme Laboratory Services On Customer Expectation
title_fullStr Level Of Service Quality Of Sme Laboratory Services On Customer Expectation
title_full_unstemmed Level Of Service Quality Of Sme Laboratory Services On Customer Expectation
title_short Level Of Service Quality Of Sme Laboratory Services On Customer Expectation
title_sort level of service quality of sme laboratory services on customer expectation
topic HF5001-6182 Business
url http://eprints.usm.my/30371/
work_keys_str_mv AT yeowliangming levelofservicequalityofsmelaboratoryservicesoncustomerexpectation