The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus)
Satu kajian mengenai kesan asik arakidonik (ARA) dan asik docosahexaenoic (DHA) terhadap pertumbuhan, tindak balas imun dan komposisi asik lemak tisu pada ikan merah, Lutjanus malabaricus telah dijalankan di makmal nutrisi ikan, USM. This study was conducted to investigate the effect of arach...
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
2016
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| विषय: | |
| ऑनलाइन पहुंच: | http://eprints.usm.my/31574/ |
| _version_ | 1846215704028643328 |
|---|---|
| author | Chee , Wei Ling |
| author_facet | Chee , Wei Ling |
| author_sort | Chee , Wei Ling |
| description | Satu kajian mengenai kesan asik arakidonik (ARA) dan asik
docosahexaenoic (DHA) terhadap pertumbuhan, tindak balas imun dan komposisi
asik lemak tisu pada ikan merah, Lutjanus malabaricus telah dijalankan di makmal
nutrisi ikan, USM.
This study was conducted to investigate the effect of arachidonic acid (ARA)
and docosahexaenoic acid (DHA) on growth, immune response and tissue fatty acid
composition of Malabar red snapper fingerlings, Lutjanus malabaricus. |
| first_indexed | 2025-10-17T08:08:19Z |
| format | Thesis |
| id | usm-31574 |
| institution | Universiti Sains Malaysia |
| language | English |
| last_indexed | 2025-10-17T08:08:19Z |
| publishDate | 2016 |
| record_format | eprints |
| spelling | usm-315742019-04-12T05:25:19Z http://eprints.usm.my/31574/ The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus) Chee , Wei Ling QH1 Natural history (General - Including nature conservation, geographical distribution) Satu kajian mengenai kesan asik arakidonik (ARA) dan asik docosahexaenoic (DHA) terhadap pertumbuhan, tindak balas imun dan komposisi asik lemak tisu pada ikan merah, Lutjanus malabaricus telah dijalankan di makmal nutrisi ikan, USM. This study was conducted to investigate the effect of arachidonic acid (ARA) and docosahexaenoic acid (DHA) on growth, immune response and tissue fatty acid composition of Malabar red snapper fingerlings, Lutjanus malabaricus. 2016-06 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/31574/1/Chee_Wei_Ling.pdf Chee , Wei Ling (2016) The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus). Masters thesis, Universiti Sains Malaysia. |
| spellingShingle | QH1 Natural history (General - Including nature conservation, geographical distribution) Chee , Wei Ling The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus) |
| title | The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_full | The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_fullStr | The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_full_unstemmed | The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_short | The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_sort | effect of arachidonic acid and docosahexaenoic acid on growth immune response and tissue fatty acid composition of malabar red snapper lutjanus malabaricus |
| topic | QH1 Natural history (General - Including nature conservation, geographical distribution) |
| url | http://eprints.usm.my/31574/ |
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