Development Of A Novel Palm Kernel Testa Removal Method And Characterization Of Its Effects
Dalam kajian ini, satu kaedah baru untuk penyingkiran testa dari isirung sawit telah dibangunkan menggunakan rawatan berjujukan dengan natrium karbonat (Na2CO3) dan hidrogen peroksida (H2O2). Untuk menjalankan rawatan paling berkesan bagi 100g isirung sawit, syarat-syarat untuk memastikan penyingkir...
| मुख्य लेखक: | Zuknik, Mark Harris |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
2016
|
| विषय: | |
| ऑनलाइन पहुंच: | http://eprints.usm.my/32196/ |
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समान संसाधन
-
Palm Kernel Testa Removal And Its Effects On Extracted Oil Quality
द्वारा: Wan Sharuddin, Wan Nursyazreen Dalila
प्रकाशित: (2016) -
Effects Of Sc-Co2 Process Parameters And Testa Removal On The Nutritional Quality Of Palm Kernel Cake
द्वारा: Bennama, Moftah Massaud
प्रकाशित: (2014) -
Effect on processing method on composition,antinutrients,and physicochemical propertiesof palm kernel cake.
द्वारा: Gallage, Tharindu Danaja Peiris
प्रकाशित: (2011) -
Removal Of 17a- Ethynylestradiol (EE2) In Aqueous Solution Using Adsorption Onto Palm Kernel Shell (PKS) And Algal Bioremediation
द्वारा: Lim, Yee Ling
प्रकाशित: (2017) -
Supercritical carbon dioxide fractionation of palm kernel oil and formulation of cocoa butter replacers fat.
द्वारा: Sarker, Md. Zaidul Islam
प्रकाशित: (2003)