Antifungal activity of three local Malaysian honeys on selected pathogenic fungi of otomycosis ; an in vitro evaluation

Introduction Honey has been used as foods and medicinal products since ancient times. Its antibacterial properties has extensively documented. Contrarily, limited antifungal efficacy of honey was illustrated. Furthermore, in recent years, there are increasing in the antifungal drugs resistance....

詳細記述

書誌詳細
第一著者: Hamid, Zubaidah
フォーマット: 学位論文
言語:英語
出版事項: 2015
主題:
オンライン・アクセス:http://eprints.usm.my/41139/

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