Antifungal activity of three local Malaysian honeys on selected pathogenic fungi of otomycosis ; an in vitro evaluation
Introduction Honey has been used as foods and medicinal products since ancient times. Its antibacterial properties has extensively documented. Contrarily, limited antifungal efficacy of honey was illustrated. Furthermore, in recent years, there are increasing in the antifungal drugs resistance....
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| 格式: | Thesis |
| 语言: | 英语 |
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2015
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| 在线阅读: | http://eprints.usm.my/41139/ |