Li, L. Y. (2013). Controlling Delivery Of Capsaicin From Layered-Flat Noodles Using Gastro-Resistant Dough Layers.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रLi, Ling Yun. Controlling Delivery Of Capsaicin From Layered-Flat Noodles Using Gastro-Resistant Dough Layers. 2013.
एमएलए (9वां संस्करण) प्रशस्ति पत्रLi, Ling Yun. Controlling Delivery Of Capsaicin From Layered-Flat Noodles Using Gastro-Resistant Dough Layers. 2013.
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