The Synergistic Effect Of Tannins And Iodide Ions On The Corrosion Inhibition Of Mild Steel In Corrosive Media

The inhibition effect of mangrove tannin (MgT), mimosa tannin (MmT) and chestnut tannin (CnT) on the corrosion behaviour of mild steel in 0.5 M HCl, 0.25 M H2SO4 and 3.5 % NaCl solutions was studied using weight loss, potentiodynamic polarisation and electrochemical impedance spectroscopy (EIS) tech...

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Bibliographic Details
Main Author:	Adam, Mohd Ridhwan
Format:	Thesis
Language:	English
Published:	2014
Subjects:	TP1-1185 Chemical technology
Online Access:	http://eprints.usm.my/46299/
Abstract	Abstract here

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