Evaluation Of Piper Sarmentosum (Ps) Leaves Extracts As Green Inhibitor For Corrosion Of Mild Steel In 0.5 M Hcl Solution
This study focused on the evaluation of Piper sarmentosum (PS) leaves extracts isolated using ethanol (PSE), water (PSW), ethyl acetate (PSA) and n-hexane (PSN) as corrosion inhibitors for mild steel in 0.5 M HCl solution. In this study, PSE and PSW contained the highest content of TPC, TFC and anti...
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 語言: | 英语 |
| 出版: |
2019
|
| 主題: | |
| 在線閱讀: | http://eprints.usm.my/49131/ |