Kajian Perbandingan Aktiviti Peroksidaan Lipid Secara In-Vitro Bagi Ekstrak Mimosa Pigra Dan Aplikasi Ekstrak Sebagai Antioksida Dalam Pemakanan Tilapia

Sebanyak 36 ekstrak Mimosa pigra telah diuji aktiviti antioksidanya dengan menggunakan ujian ferik tiosianat (FTC) dan asid tiobarbiturik (TBA). Didapati ekstrak rendaman air suling (daun) mempunyai aktiviti antioksida terbaik dalam ujian FTC, manakala ekstrak rebusan etil asetat (campuran batang...

書目詳細資料
主要作者:	Lee, Tze Jiun
格式:	Thesis
語言:	英语
出版:	2007
主題:	QH1-278.5 Natural history (General)
在線閱讀:	http://eprints.usm.my/51465/

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