Prevalence, Characterization And Biofilm Formation Of Toxigenic Bacillus Cereus Isolated From Ready-To-Eat Cooked Rice In Penang

Bacillus cereus is an important foodborne pathogen causing intoxication and toxico-infection in human. B. cereus can persist in food and environment due to its ability to produce spore and grow in biofilm, resulting in its presence even in processed food such as cooked rice. Mishandling of foods esp...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Navaneethan, Yugenraj
التنسيق:	أطروحة
اللغة:	الإنجليزية
منشور في:	2020
الموضوعات:	T1-995 Technology(General)
الوصول للمادة أونلاين:	http://eprints.usm.my/52603/

مواد مشابهة

Exposure assessment of Listeria monocytogenes and biofilm formation in ready-to-eat cheese
حسب: Lee, Hai Yen
منشور في: (2011)

Characterization of Bacillus Cereus Isolated From Readyto-Eat Cereals
حسب: Lee, Hai Yen
منشور في: (2009)

Detection and quantification of Bacillus cereus and Bacillus thuringiensis from cooked rice and burger employing most probable number-polymerase chain reaction (MPN-PCR) method
حسب: Sandra, Afriani
منشور في: (2012)

Prevalence, characterisation and microbiological risk assessment of Bacillus cereus s.l. in ultra-high temperature chocolate milk
حسب: Anyi, Ubong
منشور في: (2019)

Diversity Of Toxigenic Fungi And Their Mycotoxins From Rice Marketed In Peninsular Malaysia
حسب: Idris, Farhana Nazira
منشور في: (2011)

Potential of Trichoderma harzianum and Bacillus cereus as biocontrol of Ganoderma boninense in oil palm
حسب: Ahmed Abufana, Ghazala Saad
منشور في: (2016)

Characterization and degradation of styrene using bacillus cereus isolated from petrochemical wastewater
حسب: Baldwin, Thomas Pamela
منشور في: (2010)

Characterization of biofilm formation in Bacillus subtilis isolated from radiation and non radiation-emitting hot springs
حسب: Ali, Dhuha Saeed
منشور في: (2019)

Antibacterial and sporicidal activity of Indonesian bay leaf (Eugenia polyantha Wight) extract against Bacillus cereus and Bacillus subtilis
حسب: Lau, Kah Yan
منشور في: (2015)

Degradation of remazol black B by bacillus cereus strain A from textile wastewater
حسب: Ari, Zainab
منشور في: (2013)

Prevalence, antibiotic resistance and biofilm formation of Salmonella in raw chicken meats at selected slaughterhouses in Peninsular Malaysia
حسب: Ismail, Zuraidah
منشور في: (2019)

Prevalence of Bacillus cereus on food handlers’ hands and in selected food sold at night market in northern Perak, Malaysia and its association with knowledge, attitude and practice of food handlers
حسب: Abdul Rahim, Noor Aniza
منشور في: (2021)

Microbiological risk assessment of microwave heating on ready-to-eat foods
حسب: New, Chia Yeung
منشور في: (2017)

Characterization Of Hemicellulose-Carboxymethyl Cellulose Blend Biofilm Fabricated From Oil Palm Trunk
حسب: Ridzuan, Farah Fazlina Mohd
منشور في: (2024)

Transcriptome Study Of Salmonella Enterica Subspecies Enterica Serovar Typhi Biofilm
حسب: Jason, Chin Khee Chian
منشور في: (2018)

Biotransformation of benzyl acetone using saccharomyces cerevisiae, aspergillus niger, pseudomonas aeruginosa, enterococcus faecalis and bacillus cereus
حسب: Norul Amalina, Sabri
منشور في: (2017)

Sulfide removal from petroleum refinery wastewater using pseudomonas putida (ATCC 49128) and bacillus cereus (ATCC 14579)
حسب: Ahmad, Mani Malam
منشور في: (2018)

Biofilm formation of multidrug-resistant Staphylococcus aureus on stainless steel surfaces and the effect of disinfectants in eliminating biofilm
حسب: Jamaludin, Nur Syifa'
منشور في: (2019)

In vitro study of effects of antibiotics on Pseudomonas aeruginosa biofilm formation
حسب: Jeevajothi Nathan, Priadarssini
منشور في: (2017)

Gentamicin-Coated Hydroxyapatite in Prevention of Biofilm Formation in Bone Tissue
حسب: Au, Lee Fong
منشور في: (2011)

An Improved Secure Router Discovery Mechanism To Prevent Fake Ra Attack In Link Local Ipv6 Network
حسب: C. Arjuman, Navaneethan
منشور في: (2021)

Integration Of Sodium Alginate With Bacillus Subtilis As Microbial Composite For Fertilizer Coating Towards Green Agriculture
حسب: Charles, Ng Wai Chun
منشور في: (2022)

Aetiology And Toxigenicity Of Fusarium Species, The Causal Agent Of Potato Tuber Dry Rot
حسب: Yahaya, Noor Fazila Mohamed
منشور في: (2012)

Identification of Fusarium and Aspergillus species from cornmeal in Malaysia and toxigenicity of mycotoxins produced
حسب: Perumal, Nithiyaa
منشور في: (2012)

Assessing Staphylococcus aureus in ready-to-eat food and sanitation level of food premises in Putrajaya, Malaysia
حسب: Abdul Wahab, Shafizi
منشور في: (2016)

Microbiological quality of selected ready-to-eat foods sold in restaurants in Inanam Town, Kota Kinabalu
حسب: Michael Joseph
منشور في: (2011)

Production Of Cellulase By Trichoderma Sp. Pro-A1 And Bacillus Cereus B1 Using Palm Kernel Cake (Pkc) In Solid-State Fermentation
حسب: Lah, Tengku Norsalwani Tuan
منشور في: (2013)

The influence of microbial mutualistic interactions and biofilm formation on the performance microbial fuel cell
حسب: Islam, Mohammed Amirul
منشور في: (2018)

Effect of surface roughness on Escherichia Coli biofilm formation and their susceptibility to benzalkonium chloride
حسب: Ndejiko, Mohammed Jibrin
منشور في: (2014)

Lipid oxidation and protein co-oxidation in ready-to-eat low-moisture shredded (serunding) beef and chicken
حسب: Wazir, Hazrati
منشور في: (2022)

Processing parameters of oven and microwave drying on properties of ready-to-eat meal to heal (M2H)
حسب: Ali, Thaibah
منشور في: (2017)

Production And Characterization Of An Antibiotically Active Compound(S) From A Local Marine Isolate, Bacillus Pulvifaciens Sbm-71
حسب: Sabah Zrieq, Rafat Moh'd
منشور في: (2002)

Effects of holding and reheating time using microwave on microbial load of ready-to-eat foods in selected restaurants in Selangor, Malaysia
حسب: Hersi, Mohamed Aden
منشور في: (2018)

Development of a loop-mediated isothermal amplification assay for sensitive and rapid detection of toxigenic vibrio cholerae
حسب: Engku Abd Rahman , Engku Nur Syafirah
منشور في: (2017)

Aquaculture Production And Employee Wellness Between Brackish Water And Freshwater Farmers In Penang State
حسب: Zain, Nur Syafiqah Mat
منشور في: (2023)

Diversity And Enzyme Production From Lignocellulose-Degrading Bacteria In Soil From Penang Landfill
حسب: Bose, Chukwuma Ogechukwu
منشور في: (2024)

Transcriptomic Response Of Salmonella enterica Subspecies enterica serovar Typhi To Antibiotic Treatments During Biofilm Formation
حسب: Dashti, Marjan Ganjali
منشور في: (2018)

Tobramycin and gentamicin-incorporated calcium phosphate beads as delivery system in prevention of Staphylococcus aureus biofilm formation
حسب: Che Seman, Che Nor Zarida
منشور في: (2012)

The Effects Of Acid Dipping And In-Pack Pasteurization On The Safety And Quality Of Fresh Rice Noodles
حسب: Low, Yan Kitt
منشور في: (2020)

Prevalence, Antibiotic Resistance And Genetic Diversity Of Salmonella Serovars Isolated From Various Meats Of Wet And Hypermarkets In Pulau Pinang And Perlis Malaysia
حسب: Nidaullah, Hafiz
منشور في: (2018)