Nutritional Analysis And Hazard Risk Assessments Of Selected Aquaculture Species In Penang Focusing On Fish Oil Characteristics Of Golden Pompano (Trachinotus Blochii)
Aquaculture is a rapidly growing food production sector to alleviate global hunger, malnutrition, food security and nutrition deprivation. This study is aimed to explore a comprehensive spectrum of nutritional composition using aquaculture species. High commodity values aquaculture species in Pen...
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| フォーマット: | 学位論文 |
| 言語: | 英語 |
| 出版事項: |
2024
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| 主題: | |
| オンライン･アクセス: | http://eprints.usm.my/62397/ |