Nutritional Analysis And Hazard Risk Assessments Of Selected Aquaculture Species In Penang Focusing On Fish Oil Characteristics Of Golden Pompano (Trachinotus Blochii)

Aquaculture is a rapidly growing food production sector to alleviate global hunger, malnutrition, food security and nutrition deprivation. This study is aimed to explore a comprehensive spectrum of nutritional composition using aquaculture species. High commodity values aquaculture species in Pen...

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Bibliographic Details
Main Author:	Arshad, Naufal
Format:	Thesis
Language:	English
Published:	2024
Subjects:	T1-995 Technology(General)
Online Access:	http://eprints.usm.my/62397/

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