Evaluation Of Mycological Quality Of Spices And Potential Application Of Plant Essential Oils (Cinnamomum Cassia, Syzgium Aromaticum, And Illicium Verum) In Inhibiting Growth Of Mycotoxigenic Fungi
Spices are widely used in various cuisines in Malaysia to enhance the flavour and aroma. However, the susceptibility of spices to fungal infection raises concerns about potential mycotoxin contamination if the storage conditions are favourable. Thus, this study aimed to determine the prevalence of m...
| मुख्य लेखक: | Nordin, Syamilah |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
2024
|
| विषय: | |
| ऑनलाइन पहुंच: | http://eprints.usm.my/62781/ |
समान संसाधन
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Antimicrobial, Antioxidant And Toxicity Studies Of
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द्वारा: Vello, Sumathy
प्रकाशित: (2012)
Antimicrobial, Antioxidant And Toxicity Studies Of Cassia Species And The Potential As Anticandidal Agent
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प्रकाशित: (2009)
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द्वारा: Yahya Kraidi, Samara
प्रकाशित: (2014)
द्वारा: Yahya Kraidi, Samara
प्रकाशित: (2014)
Anti-Cholinesterase Activity Of Malaysian Cassia Spp. And Its Bioactive Compound
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प्रकाशित: (2020)
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द्वारा: Subramanion, Jo Thy Lachumy
प्रकाशित: (2011)
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प्रकाशित: (2017)
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समान संसाधन
-
Interaction of combined essential oils from syzygium aromaticum and cinnamomum verum on oral pathogenic bacteria
द्वारा: Zainol, Siti Nurazwa
प्रकाशित: (2017) -
Antagonistic effects of essential oils from selected Malaysian herbs and spices against spoilage and mycotoxigenic fungi on food packaging application
द्वारा: Ramli, Mazliza
प्रकाशित: (2022) -
The effect of cinnamomum verum and clinacanthus nutans aqueous extract on dehydroepiandrosteron induced polycystic ovarian syndrome (PCOS) in rat
द्वारा: Ahmad, Nur Fatihah
प्रकाशित: (2022) -
Microwave-Assisted Extraction Of Polysaccharide From
Cinnamomum Cassia With Anti-Hyperpigmentation Properties
द्वारा: Salem, Al Ajalein Alhareth Abdulraheem
प्रकाशित: (2023) -
Occurrence of mycotoxigenic fungi and multi-mycotoxin contamination in corn-based poultry feed supply chain
द्वारा: Nasaruddin, Norafidah
प्रकाशित: (2020)