The Effect Of Tea And Spent Tea Towards Digestion Properties And Development Of Low Glycemic Index Biscuit

Tea (Camellia sinensis L.) is one of native plants which is rich in phenolic compounds and antioxidant elements, widely recognized for its benefits for human consumption. However, the informarion on chemical characteristics of the tea and residual tea leaves originated from the by-product of tea be...

Full description

Bibliographic Details
Main Author:	Ismail, Nurul Nadiah
Format:	Thesis
Language:	English
Published:	2018
Subjects:	TP1-1185 Chemical technology
Online Access:	http://eprints.usm.my/62880/
Abstract	Abstract here

Similar Items

The Synthesis Of Graphene Films Via Graphene Oxide Reduction Using Green Tea
by: Abdullah, Muhammad Faiq
Published: (2013)

Adsorption Of Methylene Blue Onto Modified Factory Tea Waste: Batch And Fixed Bed Column
by: Nasuha, Norhaslinda
Published: (2011)

Polyethyleneimine modified acid treated spent tea as adsorbent for aspirin removal
by: Norfiona Rosli
Published: (2025)

Synthesis of mesoporous activated carbon by spent tea leaves biotemplating for co2 capture
by: Padmaloshene Govindarajoo
Published: (2025)

Removal of aspirin in aqueous using activated carbon derived from spent tea leaves
by: Lee, Nicholas Yow Jeng
Published: (2025)

Characterisation and sensory evaluation of formulated low glycemic index biscuits from Baccaurea angulata pomace
by: Norfazilah Mohamad Rafiai
Published: (2024)

Investigation of the thermal behaviour and dust explosion characteristics of tea powder
by: Nur Hikmah, Semawi
Published: (2020)

Treatment Of Anaerobically Digested Palm Oil Mill Wastewater Using Sequencing Batch Reactor (Sbr)
by: Lim, Jing Xiang
Published: (2013)

Removal of reactive black 5 and methyl orange from aqueous solution using polyethyleneimine modified spent tea
by: Hasnaa' Hazimah Tumari
Published: (2025)

Sound Absorption Characteristics Of Spent Tea Leaf Fiber-Rubber Composite Materials
by: Wong, Kylie Muh Shin
Published: (2017)

Consumer purchase intention towards pure tea vs flavour - added tea : a Malaysian perception
by: Nurul Thaqifah Rosli
Published: (2025)

Development And Utilization Of Aerobic Granules For Treating Low Strength Domestic Wastewater
by: Peyong , Yet Nee
Published: (2012)

Synthesis of chitosan modified spent tea waste extract for aspirin removal via batch and continuous adsorption studies
by: Nordin, Abu Hassan
Published: (2026)

Effect of young corn (zea mays l.) powder incorporation in biscuits and muffins on physicochemical properties, sensorial acceptability and glycemic index values
by: Che Mohd Zin, Che Anis Jauharah
Published: (2015)

Mixed Matrix Polysulfone Membrane Entrapped With Silicon Dioxide And Polyvinylpyrrolidone For Oil Emulsion Removal
by: Hussain, Kharulnisa Nadiah
Published: (2014)

Effects Of Ultraviolet Irradiation On The Physicochemical And Functional Properties Of Selected Food Biopolymers
by: Kuan , Yau Hoong
Published: (2011)

Properties Of Coconut Fibre Based Particleboard Bonded With Modified Potato Starch
by: Adedoja, Owodunni Amina
Published: (2020)

Simulation study of pb(ii) adsorption in wastewater by green tea waste
by: Vimalraj Thiruvengadam
Published: (2025)

Formulation seaweed biscuits containing eucheuma cottonii powder and physicochemical properties analysis of biscuits
by: Mohamad Bukhari Mohamad Yusup
Published: (2025)

Properties Of Esterified Κ-Carrageenan And Esterified Κ-Carrageenan-Zirconia Composite Material
by: Teow, Cheng Yee
Published: (2012)

Metal filled high density polyethylene composites: mechanical, electrical and thermal properties
by: Ahmad, Nurazreena
Published: (2006)

Effects of starch filler on the physical properties of lyophilized calciumalginate beads and the viability of encapsulated cells
by: Wong Sze Ling
Published: (2011)

Pedestrian Block From Ceramic-Based Tiles Waster : Properties, Modelling And Optimization Studies
by: Chan, Chee Kin
Published: (2010)

Effect Of Urea And Phenol Formaldehyde Resin Impregnation On Properties Of 7-Year-Old Kelempayan (Neolamarckia Cadamba) Wood
by: Mahmud, Siti Zalifah
Published: (2020)

Characterization of thermoset biopolymer in thermoplastic of low and high density polyethylene upon uv irradiation
by: Mohd Salim, Nurul Syamimi
Published: (2017)

Removal of acetaminophen from aqueous solution by using activated carbon derived from spent tea leaves
by: Lim, Yu Han
Published: (2025)

The Effect Of Carbon Black And Silica Fillers On Cure Characteristics And Mechanical Properties Of Breaker Compounds [TP951. Y19 2007 f rb].
by: Yam, Kok Peng
Published: (2007)

Solid-state microwave disruption technique for the extraction of bioactive compounds from Orthosiphon stamineus (Java tea) / See Tiam You
by: See , Tiam You
Published: (2024)

Probiotification and its effects on antioxidant properties of herbal teas
by: Ibrahim, Nur Athirah
Published: (2014)

Evaluation Of Piper Sarmentosum (Ps) Leaves Extracts As Green Inhibitor For Corrosion Of Mild Steel In 0.5 M Hcl Solution
by: Rozuli, Nurul Adilla
Published: (2019)

Synthesis And Characterization Of Carbon Coated And Nitrogen Doped Tio2 For Enhanced Photocatalytic Degradation Of Organic Pollutants Under Uv-Vis And Visible Light Irradiation
by: Ismail, Wan Izhan Nawawi Wan
Published: (2013)

Copper-Tannate Complexes As Antifoulant In Antifouling Paint For Fish-Cage Nets
by: Usol Ghafli, Nurul Azwin
Published: (2014)

Synthesis, Characterization And Catalytic Performance Of Cu/Zno/Sba-15 For Hydrogenation Of Carbon Dioxide To Methanol
by: Mohamed Razali, Nurul Aini
Published: (2014)

Polyethersulfone-Zno Mixed Matrix Hollow Fiber Membrane with Antifouling Properties for Humic Acid Removal
by: Abdulkarim, Abdullah Adnan
Published: (2015)

Adsorption of Methylene Blue and Remazol Brilliant Blue R from aqueous solution by orange peel and spent tea leaves
by: Elina Mazuin Mazudin
Published: (2025)

Injection moulding and thermal properties of polypropylene hinges
by: Othman, Mohd Hilmi
Published: (2008)

Drying of paddy in a commercial scale Laterally Aerated Moving Bed (LAMB) dryer
by: Nor Hidayah Kamin
Published: (2018)

Studies to the effects of alumina nanoparticle (Al2O3) composite reinforced with tapioca starch
by: Jumardi Sarifudin
Published: (2018)

Food labelling in Malawi and Sabah, Malaysia : consumer, industry, and legislation perspectives
by: William Kasapila
Published: (2013)

Development of electrochemical biosensor for determination of formalin in fish samples; malabar red snapper (lutjanus malabaricns) and longtail tuna (thunus tonggol)
by: Noor Aini Bohari
Published: (2016)