APA (7th ed.) Citation

Mohd Daud, D. (2012). An emperical study on innovative traditional food products and customer acceptance using theory of planned behavior.

Chicago Style (17th ed.) Citation

Mohd Daud, Dalilah. An Emperical Study on Innovative Traditional Food Products and Customer Acceptance Using Theory of Planned Behavior. 2012.

MLA (9th ed.) Citation

Mohd Daud, Dalilah. An Emperical Study on Innovative Traditional Food Products and Customer Acceptance Using Theory of Planned Behavior. 2012.

Warning: These citations may not always be 100% accurate.